I regularly patronize this market, and have never been disappointed. Though it is known for its meat (beef, pork, chicken, sausages, and more), I have found it to be my go to supplier for fish and shellfish. Though the choices are few, they are always fresh and tasteful. If you need shrimp, scallops, or salmon, you can find it there.

Their website says open till 7pm on Saturdays their front door says open till 7pm on Saturdays it is 6:20pm on a Saturday and the lights are off and they are closed. It would be nice if they advertised their correct open and close times so people do not drive out of their way for no reason.

I drove across town past three other meat cutters to pick up a special order they agreed to have ready for me. When I arrived I was told that it had not been made because they didnt have time and were too busy with catering. I would have understood that if they had simply called me to let me know but because of this I will not be coming back.

Selection wasnt as much as I thought it would be but the exotic burgers I did pick up were excellent!

Great service and good selection of quality meats

Just had chef Henry’s in house made meatballs. Best I’ve ever had. And that was having sat in my fridge since Tuesday and it’s Saturday. Thank you!!!

Amazing dry aged steaks! You should definitely try them.

Hidden gem, better quality stuff than the grocery stores and most other butchers Ive been to. Prices are good and they always have specials.

Awesome service with high quality meat! Try the chicken bomb! It is the BOMB!

Steaks were the best Ive had. Will be back!

Just enjoyed a phenomenal dry aged strip steak at a very reasonable price. Steaks are aged on site and the aging room is viewable from the store. Will continue to visit this craft butcher.

Great service, good selection, local small business

Absolutely the best ribeye in town!

They do not close at 7pm. Quite disappointed to drive 20 minutes to find them closed. Please update hours.

Low quality, but ok bulk buying